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| The Official Home Brew Thread http://offthepost.org/viewtopic.php?f=4&t=6116 |
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| Author: | harmfuljays [ Tue Jun 28, 2016 6:29 pm ] |
| Post subject: | Re: The Official Home Brew Thread |
Looks like some Willamette, Cascade, Chinook and some Fuggle. Thanks Craig in the freezer they go. |
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| Author: | harmfuljays [ Sat Aug 20, 2016 7:48 pm ] |
| Post subject: | Re: The Official Home Brew Thread |
Helped my neighbor behind me take down hops today. Separated several pounds of Chinook hops. Here's a good video of Andrew describing his operation. https://www.youtube.com/watch?v=xENJtWXAJy0 |
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| Author: | Hounsy [ Mon Dec 12, 2016 3:58 pm ] |
| Post subject: | Re: The Official Home Brew Thread |
That is a much bigger crop than I was expecting when you worded it as your neighbor was growing hops. cool |
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| Author: | Bosc [ Wed Dec 21, 2016 10:09 am ] |
| Post subject: | Re: The Official Home Brew Thread |
Hounsy, check your private messages! |
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| Author: | harmfuljays [ Sat Oct 07, 2017 8:45 pm ] |
| Post subject: | Re: The Official Home Brew Thread |
Back in the saddle gents! Just brewed an Oktoberfest today with some cream ale yeast. Love my wort chiller!!! Also as a note to myself for future boils.....the BP of water at this altitude is around 201F 94C |
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| Author: | Hounsy [ Sun Oct 08, 2017 11:52 am ] |
| Post subject: | Re: The Official Home Brew Thread |
harmfuljays wrote: Back in the saddle gents! Just brewed an Oktoberfest today with some cream ale yeast. Love my wort chiller!!! Also as a note to myself for future boils.....the BP of water at this altitude is around 201F 94C Awesome. A quick cool is a big key to defeating chill haze. Going to keg the IPA I have currently being dry hopped tomorrow. simcoe and amarillo are by far my favorite combo for hoppy beer. |
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| Author: | harmfuljays [ Mon Oct 09, 2017 9:46 am ] |
| Post subject: | Re: The Official Home Brew Thread |
Hounsy wrote: harmfuljays wrote: Back in the saddle gents! Just brewed an Oktoberfest today with some cream ale yeast. Love my wort chiller!!! Also as a note to myself for future boils.....the BP of water at this altitude is around 201F 94C Awesome. A quick cool is a big key to defeating chill haze. Going to keg the IPA I have currently being dry hopped tomorrow. simcoe and amarillo are by far my favorite combo for hoppy beer. Typically I found that I could achieve a much clearer beer through Secondary fermentation....at least that's what I did in the past (ferment in the better bottle and then to the glass car boy). I also found that secondary fermentation allows my IPAs to finish cleaner. This liquid yeast was more of a combo lager yeast as well so I am definitely going the secondary route with this batch. But now that you mention this perhaps I will go pick up some Knox Unflavored Gelatin for the future. |
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| Author: | harmfuljays [ Wed Nov 08, 2017 3:32 pm ] |
| Post subject: | Re: The Official Home Brew Thread |
Going to try my hand at some mead. https://www.homebrewersassociation.org/ ... etal-mead/ Yikes....the cost of the honey alone is prohibitive! 15 lbs? $10 a pound? Might be sticking to beer. https://bethsbees.com/local-varietal-ho ... egory=Jugs Maybe I will start off here: http://www.stormthecastle.com/mead/fast ... making.htm |
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| Author: | harmfuljays [ Thu Nov 30, 2017 3:57 pm ] |
| Post subject: | Re: The Official Home Brew Thread |
My Oktoberfest is good. Sweet toasted caramel taste up front, clean finish with the secondary fermentation. A good beer. |
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| Author: | Hounsy [ Fri Dec 01, 2017 1:23 pm ] |
| Post subject: | Re: The Official Home Brew Thread |
harmfuljays wrote: My Oktoberfest is good. Sweet toasted caramel taste up front, clean finish with the secondary fermentation. A good beer. What yeast was used, does it have some of the funk? |
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